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IWSC news
Our Emerging Talent in Wine award shines a spotlight on individuals who are working in the wine industry whether that be in Marketing, Buying, Sales or Finance or anywhere within the industry beyond the on-trade and communications. We are looking for professionals who go above-and-beyond their role, demonstrating dedication and passion for wine.
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Following the IWSC’s medal announcements earlier this year, an elite team of judges were gathered to retaste all the 2022 gold medal winning wines, selecting the best of the best as this year’s trophy winners.
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The IWSC is delighted to announce the shortlists for its coveted 2023 Wine Producer Trophies.
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We are delighted to reveal the results of the IWSC’s Global Judging in South Africa for 2025. Judged by a world-class panel of experts, many with deep ties to the region, this year’s tasting highlighted the quality, character and confidence of South African winemaking
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After 7 months of tasting, the International Wine & Spirit Competition judges have finally finished deliberating, sipping and sniffing in order that we can announce the final wine trophies, along with the wine results for New Zealand and Australia.
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The best producers from around the world have been announced in the IWSC Wine Producer of the Year shortlists
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Fiona Beckett is the first shortlisted nominee for the prestigious IWSC Wine Communicator of the Year award
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Wine and spirit educator Curly Haslam-Coates is the third shortlisted nominee for IWSC Wine Communicator of the Year
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Starting with its first vintage in 2014 – officially releasing it in 2016 – this Chinese winery has come a long way in a short amount of time
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As Russians re-discover their love of wine, we examine how the Russian wine market works, and how you can get into it
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With the Prince of Wales calling on major corporations to appoint Chief Sustainability Officers as a matter of course, sustainability is likely to be THE big issue of 2021, from travel and tourism to fashion and farming. So when are wine producers going to catch up?
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We examine how the Chinese wine market works and how you can get into it
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Following the resounding success of our Wine Communicator award back in November 2021, this year the IWSC has created a new award specially for a new generation of wine communicators, people who are using new, innovative and creative ways to share their knowledge and passion with consumers and/or the wider industry.
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The IWSC is delighted to announce the shortlists for its coveted Wine Producer Trophies.
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Following the completion of another fantastic year of wine judging, the IWSC is delighted to reveal its medal highlights.
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The IWSC is delighted to announce its 2023 Austrian wine results following its in-situ judging
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With nearly 7,000 years of wine history and dozens of indigenous grapes, Turkey can impress even the most discerning drinker. But are Turkish wines ready to hit the international market? Following an in-situ judging in Istanbul, IWSC experts have discussed the future of Turkish wine.
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The IWSC is offering visitors and exhibitors attending February’s Wine Paris & Vinexpo Paris the opportunity to ‘drop off’ bottles/cans entered to its 2024 awards.
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In our first Global Judging event of the summer, our international judges headed to Istanbul to judge the wines of Turkey. We caught up with our experts to hear their thoughts on the wines tasted.
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The IWSC is delighted to reveal that we will once again be visiting Austria for our third Global Judging event in the country.
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This family-run winery, with a history dating back to 1750, has been headed up by Rudolf Rabl Jr since he took over from his father in 1986
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Nina Caplan is an award-winning author and wine, travel and arts journalist, as well as a speaker, editor, consultant and editor
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This family-run winery – named after its owner Horst Sauer – crafts wines of purity and intensity of flavour
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Top medal winning wines from the USA, judged in the world prestigious 2011 International Wine and Spirit Competition (IWSC), will be made available for sampling for the press and trade. The ‘free’ self-pour tasting is to be held on the 27th October at the Culinary Institute of America in St Helena, California. Doors open at 14:00 and close at 18:00. It follows on from an increase in
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What was your favorite or most memorable 2017 London Wine Fair or IWSC stand visit moment? Let us know! Tweet us @theIWSC
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