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Each week we publish stories about the best wines and spirits, our experts, upcoming events, and beverage industry news. And, don't miss our new IWSC Insights series, where we take an in-depth look into drinks businesses and markets around the world. Looking for recommendations? Visit our consumer website Club Oenologique to read our top 10s and reviews.
Spirit news
American whiskey is a lot more than just bourbon. Here, we take a look at the top 16 bottles from the IWSC 2020 spirits awards
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One mezcal shone brighter than all others to scoop a trophy in 2020: Tóbala from Colores, an artisanal mezcal producer based in Oaxaca, the Mexican region where the majority of the spirit is made
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Here are the pick of English whiskies as judged in the IWSC’s 2020 spirits tasting
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Simon Finemore, Monterey Gin’s co-founder and distiller, tells us more about this exciting new gin kid on the block
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The joint winners of the Emerging Talent in Spirits award are Alice Pearson and Rachel Sutherland
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The IWSC Bartender Award goes to Lucas Groglio, founder of the first sustainable bartending project that was 100% responsible for its impact
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The gin resurgence shows no signs of slowing down, and at its heart has been London Dry gin – the style where it all began. Here we review the top-rated bottles from the IWSC 2020
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Not all rum is made in the Caribbean, and we've tasted excellent examples from all over the world, from unlikely places as Denmark, Japan, and even the decidedly non-tropical Canada. Find out more here
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The best rums are more than a match for the best single malt whiskies, and it’s a spirit with history and a huge sense of place. We review the top-rated bottles from the IWSC 2020 awards
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Shochu originally hails from Japan, but it was Scottish punk outfit BrewDog that wowed IWSC judges in 2020 with their Inugami Shochu
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