Latest updates
Each week we publish stories about the best wines and spirits, our experts, upcoming events, and beverage industry news. And, don't miss our new IWSC Insights series, where we take an in-depth look into drinks businesses and markets around the world. Looking for recommendations? Visit our consumer website Club Oenologique to read our top 10s and reviews.
Wine news
Sixteen years after Pancho Campo first rallied the wine world to combat the causes and effects of global warming, Green Wine Future promises to be the most ambitious event to date.
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New for 2022 the IWSC has announced it will be judging still sparkling wine and champagne as a separate category. We are delighted that Essi Avellan MW will be heading our judging panel. Last year, the IWSC received over 900 sparkling wines entries for its 2021 awards. Of these wines, 34 received gold medals and 7 wines were awarded a trophy. Two trophy winners were
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As we approach the deadline for entries for the 2022 Emerging Talent awards, the IWSC caught up with one of last years’ Emerging Talent in Spirits winners – Rachel Sutherland.
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Following the opening for entries of the 2022 Emerging Talent awards, the IWSC caught up with one of last years’ Emerging Talent in Spirits winners – Alice Pearson.
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Following the annual Burgundy campaign which kicks of the new year, it is the Australia Trade Tasting that marks the next major landmark in the UK’s industry calendar. Australia produces approximately 4% of the world's wine output and is the world's fifth largest wine exporter. Last year at our 2021 judging, a total of seven Australian wines were awarded trophies, equating to 22% of wines
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Synonymous with the world’s greatest poets, Robert Burns is Scotland's national bard. Every year, on 25th January, the nation pays tribute to Rabbie, hosting Burns Night suppers to commemorate his birthday. Here, whisky expert Billy Abbott has matched our Scotch Trophy winners wtih traditional fare from a Burns Night menu...
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New for 2022, the IWSC is adding a seperate category for still rosé wine judging as this popular style continues to build its consumer following.
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As its awards continue to evolve, the IWSC is delighted to announce the appointment of several industry renowned judges to oversee the panels of its new award categories.
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The IWSC has added Tequila & Tonic and Whisky Highball categories for its Mixer Awards which will be judged by a panel led by The Savoy’s Shannon Tebay
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With increasing numbers of consumers interested in a vegan lifestyle, or simply being more considered when selecting what they drink, the IWSC has highlighted its 2021 Gold Medal winning wines which have been finished using only vegan winemaking methods.
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