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Each week we publish stories about the best wines and spirits, our experts, upcoming events, and beverage industry news. And, don't miss our new IWSC Insights series, where we take an in-depth look into drinks businesses and markets around the world. Looking for recommendations? Visit our consumer website Club Oenologique to read our top 10s and reviews.
IWSC news
Nominations open for WSET & IWSC Future 50 Awards
A new initiative recognising the future stars of the wine and spirit industry has been launched by the IWSC and the WSET
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Spirit news
The perfect match: Top 10 spirits & mixers for Valentine's Day
We’ve chosen ten wonderful spirits paired with the brilliant range of Double Dutch mixers to get you in the mood for love
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Wine news
Eight wines to celebrate Valentine’s Day
With Valentine’s Day fast approaching, we’ve handpicked a selection of IWSC-winning wines that are perfect to complement a romantic evening
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Wine news
Ten IWSC-winning wines to be showcased at Wines of Portugal
The IWSC will be presenting ten medal winning wines for tasting by the international trade next month
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Wine news
Flavours of New Zealand: 10 IWSC wines
The IWSC presented a selection of winning wines to over 250 members of the international wine trade
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IWSC news
Member’s club for the drinks industry launches with IWSC partnership
The IWSC showcased a selection of 24 medal-winning wines at the launch of London’s newest member’s club last night
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Wine news
Top 10 Australian wines
In celebration of Australia Day, wine journalist, author, and IWSC judge Jo Burzynska selects her top 10 Australian wines from the IWSC 2017
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Spirit news
Top 10 whiskies for Burns Night
Whisky expert Colin Hampden-White shares his pick of IWSC 2017 winning whiskies to enjoy with your Burns Night celebrations
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Wine news
New Europe: Top wines from VINOcom, Croatia
Discover Wine Director Christelle Guibert’s top picks from Zagreb’s most popular international wine festival
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Wine news
IWSC presents masterclass on unusual wines at French Wine Discoveries
The class, ‘Unusual Suspects’, was led by IWSC Senior Tasting Manager Pip Mortimer
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