Shingleback
The Bio Project Tempranillo Blend 2019

From

Mclaren Vale, South Australia, Australia

View other results from Shingleback Wine Pty Ltd
Wine Bronze 2020

Tasting Note

" Succulent plum, spice, and candied violet. A wine for everday. "

Category:

Dry (below 5 g/L Residual Sugar)

Country:

Australia

Region:

South Australia

Sub-region:

Mclaren Vale

Wine vintage:

2019

Wine colour:

Red

Grape varietal (44%):

Tempranillo

Grape varietal (24%):

Monastrell

Grape varietal (19%):

Grenache

Grape varietal (13%):

Touriga Nacional

Packaging:

Glass Bottles

Packaging size:

750

Packaging closure:

Screw cap

Alcohol level:

13.5%

Ageing process:

Oaked

Ageing length:

12

Organic

No

Biodynamic

No

Sustainable

No

Vegan wine

Yes