From
Vancouver Island, British Columbia, Canada
Tasting Note
" Raspberry, redcurrant, red cherry and rose aromas on the nose with fresh acidity. Cocoa and vanilla flavours combine with the vibrant redcurrant showing a well-integrated balanced wine. "
Category:
Dry (below 5 g/L Residual Sugar)
Country:
Canada
Region:
British Columbia
Sub-region:
Vancouver Island
Wine vintage:
2019
Wine colour:
Red
Grape varietal (100%):
Pinot Noir
Packaging:
Glass Bottles
Packaging size:
750
Packaging closure:
Natural cork
Alcohol level:
12%
Ageing process:
Lightly Oaked
Ageing length:
12 months
Organic
No
Biodynamic
No
Sustainable
Yes
Vegan wine
No
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