The world’s best whisky cocktails

Spirit news

Fri 24 Jan 2020

Welcome to this new video series on the world’s best whisky cocktails!  

Chivas Brothers has created a ten-part series showcasing the world’s best cocktails, presented by IWSC Spirit Communicator 2018 Tom Sandham alongside his Thinking Drinkers partner Ben McFarland, Chivas brand ambassador Rhys Wilson, and award-winning mixologist Maria Vieira. 

Over the next ten weeks, we’ll be sharing the most delectable cocktails in the game, from the classic and icy Highball to the floral finish of Properleo Sour.  

First up – just in time for Burns Night tomorrow – is the Bobby Burns, a warm and herbal revival of the classic Scotch cocktail, made with Chivas Regal Extra, sweet vermouth and bitters. Cheers!


Ingredients

  • 2oz Chivas Regal Extra
  • ¾ oz sweet vermouth
  • ½ ounce Bénédictine
  • A twist of lemon


Discover the full series here.

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