Daniele Liberati is the European Brand Manager at the Independent Bottler Samaroli 1968, a professional with 20 years experience in the hospitality and beverage world, coming directly from World bests Bars, 5 stars Luxury Hotels and fine dining Restaurants.

He achieved important results during his professional path and to mention some the PBS & JT Bartender courses, the AIS Sommelier course in 2009, the Food and Beverage course with the Bocconi University in 2017 and the Science of Gastronomy course with the University of Hong Kong in 2020, courses that helped him to become an expert in the beverage fields.

Today he looks after different projects for the historical brand Samaroli, he conducts masterclass and seminars, he judges cocktails, wine and spirits competitions, while during his spare time he's travelling the world always in discovery of new drinking cultures.