" Pale silvery gold with a limpid rose gold hue. Lively tiny moonstone bubbles in the glass. Instant interest on the nose, comice pear, blackboard chalk, almond pastry, raspberry ripple and ginger shortbread. There is a crushed seashell mineral tone, praline flavours, freeze dried summer berry and fresh warm patisserie. The mousse is expressive, well defined autolytic leesy characters, with a fine boned structure. Precise, well focussed and flavoursome with a beautiful graceful long finish. Superb style. "