From
Speyside, Scotland
Tasting Note
" Toasted almonds, cashew nots and plenty of fresh cocoa powder on the start. Sweet and bitter like expensive dark chocolate. The wood tannins are silky and imparting a big and smooth texture to balance the sweet cocoa sensation. Long and powerful on the finish without losing any of the elegance from earlier. "
Category:
Cask finish
Country:
Scotland
Region:
Speyside
Ageing:
17 years old
Alcohol level:
43%
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